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Recipe of Perfect potato soup

Hello everybody, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Steps to Prepare Ultimate potato soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from potato soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare potato soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make potato soup is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can have potato soup using 12 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make potato soup:

  1. 3 slice bacon
  2. 1 cup chopped onion
  3. 3 lb baking potatoes, cut and peeled
  4. 1 cooking spray
  5. 1/2 cup water
  6. 30 oz can chicken broth
  7. 1/2 tsp salt
  8. 1/2 tsp fresh ground black pepper
  9. 2 cup 1% milk
  10. 1/2 cup light sour cream
  11. 4 tsp chopped fresh chives
  12. 4 oz shredded sharp cheddar cheese, divided

Steps to make to make potato soup

  1. 1. Cook bacon in a large nonstick skillet over medium heat until crisp. Remove bacon from pan, reserving 2 teaspoons drippings in pan; crumble bacon. Add onion to drippings in pan; sauté 3 minutes or until tender.
  2. 2. Place potato slices and onion in a 5-quart electric slow cooker coated with cooking spray. Combine 1/2 cup water and next 3 ingredients (through pepper); stir into mixture in slow cooker. Cover and cook on LOW for 8 hours or until potatoes are tender.
  3. Mash mixture with a potato masher; stir in milk and 3/4 cup cheese. Increase heat to HIGH. Cover and cook on HIGH for 20 minutes or until mixture is thoroughly heated. Ladle soup into bowls. Top with sour cream and remaining 1/4 cup cheese. Sprinkle with bacon and chives.

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So that is going to wrap this up for this special food Recipe of Any-night-of-the-week potato soup. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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