Recipe of Ultimate The Easiest Cream of Broccoli Soup

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, Easiest Way to Make Favorite The Easiest Cream of Broccoli Soup. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from The Easiest Cream of Broccoli Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare The Easiest Cream of Broccoli Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have The Easiest Cream of Broccoli Soup using 7 ingredients and 5 steps. Here is how you can achieve it.

When I was a little girl, my favorite vegetable was broccoli ONLY BECAUSE they looked like miniature trees.... I remember pretending I was a giant whilst gnawing on the "tree leaves". Every year, for my birthday, my father would ask me what I wanted him to cook and every year... it would be broccoli soup. I think its pretty obvious why I love this soup. I have veganized it, although it still tastes exactly how I remember it. Enjoy.

Ingredients and spices that need to be Make ready to make The Easiest Cream of Broccoli Soup:

1. 3 Yellow Potatoes
2. 1 (small) Cauliflower
3. 1 Head Broccoli (stems peeled and florets chopped small)
4. 1/2 white Onion (minced)
5. 2 cups Veggie Broth
6. 1 tbs Salt & Pepper (more to taste)
7. 1 tsp Cayenne & Garlic Powder (more to taste)

Steps to make to make The Easiest Cream of Broccoli Soup

1. Boil some water in a medium sized pot. Cut the potatoes, cauliflower, and broccoli stems into reasonable pieces to eventually blend, which will be your "cream" base.
2. While veggies are boiling quickly steam broccoli pieces with the minced onion. You can put some olive oil and sauté
3. When the potatoes, cauliflower and broccoli stems are soft, strain them and blend with a cup of veggie broth in an emulsifier/blender until smooth.
4. Add back to the pot with the other cup of veggie broth and the broccoli/onion mixture. Let simmer on medium heat for 10 minutes. Then lower heat to low, add all spices to taste, and let simmer for another ten minutes.
5. Enjoy with crusty bread and a salad! (or whatever)

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Make Homemade The Easiest Cream of Broccoli Soup. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!