Step-by-Step Guide to Prepare Any-night-of-the-week Chicken Chili soup

Hey everyone, it's John, welcome to our recipe site. Today, we're going to prepare a distinctive dish, How to Make Homemade Chicken Chili soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chicken Chili soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Chili soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Chicken Chili soup using 13 ingredients and 13 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Chicken Chili soup:

1. 3 Boneless skinless chicken breast
2. 1 medium Yellow onion
3. 4 tsp Garlic powder
4. 4 can Great northern beans
5. 60 oz Chicken broth
6. 4 can Chopped green chili's
7. 1 tbsp Salt
8. 1 tbsp Cumin
9. 1 tbsp Oregano
10. 1 tbsp Pepper
11. 1 tbsp Cayenne pepper
12. 2 cup Sour cream
13. 1 cup Whipping cream

Instructions to make to make Chicken Chili soup

1. Cut chicken into thin pieces.
2. Dice onion into 1/2 inch pieces.
3. Cook chicken in oiled pan until no longer pink.
4. Remove chicken from pan and shred with fork.
5. Return chicken to pan with onion and garlic.
6. Saute.
7. Rinse beans in strainer.
8. In large pot add contents of pan, beans, broth, chili's, and seasonings.
9. Bring to boil.
10. Reduce heat and simmer 5 min.
11. Remove from heat and add sour cream and whipping cream.
12. Stir until sour cream is absorbed.
13. Serve.

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