Steps to Prepare Ultimate Taco Soup

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Prepare Super Quick Homemade Taco Soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Taco Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Taco Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Taco Soup is 16 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Taco Soup estimated approx 6 mins.

To get started with this particular recipe, we have to prepare a few components. You can cook Taco Soup using 18 ingredients and 5 steps. Here is how you can achieve it.

very scrumptious (L)

Ingredients and spices that need to be Get to make Taco Soup:

1. 2 lb Ground Beef
2. 2 cup Diced Onion
3. 2 can (15 1/2-ounce) Pinto Beans
4. 1 can (15 1/2-ounce) Pink Kidney Beans
5. 1 can (15 1/4-ounce) Whole Kernel Corn, Drained
6. 1 can (14 1/2-ounce) Mexican-Style Stewed Tomatoes
7. 1 can (14 1/2-ounce) Diced Tomatoes
8. 1 can (14 1/2-ounce) Tomatoes with Chiles
9. 2 can (4 1/2-ounce) Diced Green Chiles
10. 1 can (4.6-ounce) Black Olives, drained and sliced, optional
11. 1/2 cup Green Olives, sliced, optional
12. 1 packages (1 1/4-ounce) Taco Seasoning Mix
13. 1 packages (1-ounce) package Salad Dressing Mix
14. 1 Corn Chips, for serving
15. 1 Sour Cream, for garnish
16. 1 Grated Cheese, for garnish
17. 1 Chopped Green Onions, for garnish (optional)
18. 1 Pickled Jalapenos, for garnish (optional)

Instructions to make to make Taco Soup

1. Brown the ground beef and onions in a large skillet; drain the excess fat
2. Transfer the browned beef and onions to a large slow cooker or a stockpots.
3. Add the beans, corn, tomatoes, green chiles, black olives, green olives, taco seasoning, and ranch dressing mix.
4. Cook in a slow cooker on low for 6 to 8 hours or simmer over low heat for about 1 hour in a pot on the stove.
5. To serve, place a few corn chips in each bowl and ladle soup over them. Top with sour cream, cheese, green onions, and jalapenos.

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So that's going to wrap it up for this exceptional food Recipe of Favorite Taco Soup. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!